I love this concept as it's the getting everything out to measure and having all the stuff in the kitchen that puts me off baking. This way all the dry goods are measured out and all I have to do is to add the wet ingredients and bake.
This afternoon during nap time I made up a few pre-mixes:
- 2 batches for Anzac Biscuits
- 2 Chocolate Cake
- 1 muffin
- 1 chocolate brownie
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| Baking Pre-Mixes |
These would also be great for weekends away as you don't have to bring the whole kitchen with you. If you put the dry ingredients into larger ziplock bags, you can simply add the wet ingredients to the bags for mixing and then just bring whatever you need to measure the wet ingredients and something to bak it in! Voila!

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